Buns Paraguayaans Beginner
February 9, 2015
1Add the onions and peppers in a frying pan and cook for a few minutes, until the onions are transparent.
2Put the cooked corn kernels in a large bowl.
3Add to combine the cornstarch with the milk.
4Add the cheese and beat well.
5Add the onion mixture in together 4 Owner.
7Put the mixture into a greased pan, take it to a 215 º degree preheated oven.
8Leave it for 30 minuten in de oven, or until it is golden brown at the top.
9Let it stand for a few minutes after taking out of the oven, for serving.
1 pond maïsmeel
2 large onions, thinly sliced
1 cup milk
2 cans of creamed corn or 2 cups cooked corn kernels
1 cup grated Parmesan cheese
1 cup of creamy cheese, grated or cut into small pieces
¼ cup oil
½ chopped red pepper