Faked lobsters

      

February 11, 2015

Directions

1Cook the fish and let cool.

2Cropping, removing anything that is not meat.

3Add all the ingredients except the breadcrumbs and mayonnaise.

4Stir well.

5Place in greased pan and bake at moderate temperature, cover the top with a layer of breadcrumbs.

6Then let it cool.

7Serve with mayonnaise.

Ingredients

2 medium Corvinas

4 grated carrots

1 cup grated cheese

4 Owner

1 can tomato paste

2 tablespoons milk diluted maizola

1 cup oil

1 teaspoon salt

Bread-crumbs

Mayonnaise

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