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Bananen salad

Yields1 ServingPrep Time15 minsCook Time5 minsTotal Time20 mins

 6 green bananas
 2 green onions
 2 teaspoons lemon juice
 ¼ cup hot water
 1 clove of garlic (crushed)
 Week pepersaus
 Salt
 Parsley (for garnish)
1

Was green bananas and cut tip at both ends.

2

Cook in boiling water with ½ lime juice and salt added, until tender.

3

Peel and cut into rounds and set aside.

4

In a bowl, combine 1 teaspoon lime juice, salt, chopped green onions, garlic, en warm water.

5

Late 5 minutes staan.

6

Add hot pepper sauce and green banana rounds.

7

Stir well and serve garnished with parsley.

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