Print Options:

Donuts with chocolate layer

Yields1 ServingPrep Time15 minsCook Time25 minsTotal Time40 mins

 1 tablespoon yeast
 1 1 / 2 kop warm water
 2 / 3 cup butter
 2 / 3 cup sugar
 1 cup mashed potatoes
 6 1 / 2 flower
 2 Owner
 1 teaspoon salt
 Chocolate bath:
  1 cup butter
 1 tablespoon cocoa
 1 1 / 2 sugar
 1 / 4 milk
1

Put all ingredients (apart from those of the chocolate) In a large bowl, where you can then knead, mix everything together until a soft dough and let it ripen.

2

After ripening stretch the dough 1 cm high and with a glass circles with your finger to make the hole in the middle to look like some donuts.

3

Fry on a low heat.

4

Bath of chocolate in a saucepan over low heat.

5

You put butter, sugar, cocoa and milk into the pan until the liquid chocolate mass is.

6

Shell containing the donuts.

Nutrition Facts

0 servings

Serving size