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Cakes of cottage cheese and apples

Yields1 ServingPrep Time15 minsCook Time40 minsTotal Time55 mins

 3 Owner L
 250 g flour
 250 g sugar
 60 grams
 125 g cottage cheese
 a packet of yeast
 lemon zest
 2 tablespoons apricot jam
 1 well gelatine
1

Put the eggs and sugar in a glass.

2

Mix very well.

3

Then add the oil and cottage cheese with it.

4

Add flour, baking powder and lemon zest with it and then mix it well with this.

5

We then do the flour with a spatula there.

6

Pour the batter into a greased and floured pan, Cut the apple into slices and place it over the dough and we put it in the oven 180 ยบ during 40 minutes approximately.

7

Meanwhile, heat a little jam and a sheet of gelatin.

8

When the cake is ready, we paint it with jam and then put the cake in the refrigerator.

Nutrition Facts

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