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Fried chicken

Yields1 ServingPrep Time10 minsCook Time15 minsTotal Time25 mins

 chicken
 cilantro
 ui
 Creole
 garlic
 salt
 Sauce 57
 mustard
 soy sauce
 laurel
 pepper
 curry
 dressing
 oil
 tomato
1

Chop all the vegetables into small pieces.

2

Cut the chicken into several pieces.

3

Fry the chicken pieces and then add the vegetables.

4

Cooking for 15 minutes and serve with rice.

Nutrition Facts

0 servings

Serving size