Grind the smoked ham with the red pepper.
Add the nutmeg.
Stuff the chicken with this mixture.
Tie the thighs with some rope and add some salt.
Place them in a baking dish, put a glass of water with it.
Add a small branch of rosemary and two sprigs of thyme there.
Place in a preheated oven 210 ยบ C approximately 45 minutes.
Opposition from time to time the chicken pieces so they are crispy on both sides.
0 servings