Cheese soup

Yields6 ServingsPrep Time20 minsCook Time30 minsTotal Time50 mins

1 k be kaas Serrano (type Paria)

3 onions

3 tomatoes, depending on the size, shelled, seeded and diced

1 tablespoon parsley

1 tablespoon oregano

1 yellow pepper fresh, clean, chopped

½ cup milk

1 tablespoon olive oil

Salt

Pepper

Cut the cheese into slices.

Mix in onions, tomatoes, parsley, oregano, pepper, salt and pepper together.

Into a jar of olive oil.

Place a layer of the onion mixture.

Then place the cheese cut into slices.

Repeat the mixture of onions and finish with cheese slices.

Add the milk to the top.

Cover and simmer for 30 minutes.

Serve in soup bowl.

Serve with boiled potatoes.

Nutrition Facts

6 servings

Serving size

6 people