Chicken Tacos

Yields1 ServingPrep Time15 minsCook Time10 minsTotal Time25 mins

1 / 2 cups grated, cooked chicken

3 cloves of garlic, ground beef

1 small onion, chopped

1 small tomato, chopped

2 tablespoons oil

salt and pepper

12 maïstortillas, steamed or fried

1 cup shredded La Vacarica brand Asadero

lettuce, salsa in your room

Cook and stir garlic, onion and tomato in the hot oil until tender.

Stir while the chicken, salt and pepper to taste and cook 1 minute.

Fill shells with approximately 1 / 4 cup of chicken mixture.

Sprinkle with cheese and garnish with shredded lettuce, salsa in your room, if desired.

Nutrition Facts

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Serving size