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Tortilla

Yields1 ServingPrep Time10 minsCook Time10 minsTotal Time20 mins

 3 medium potatoes
 1 ui
 5 Owner
 olive oil
 salt
1

Peel and cut the potatoes into thin slices. Do the same with the onion.

2

We put a pan with plenty of oil and fry the potatoes and onions over medium heat.

3

Put the eggs in a bowl and beat well.

4

When the potatoes are fried, we add it to the bowl of beaten eggs. Little intermixing.

5

We do little oil in the pan and pour this mixture from the bowl into it. After a while, turn the masses through a plate to the pan and so to run if you do not have a tortilla pan. These then allow the board to the pan and continue baking slide.

6

This can then be served with mayonnaise and a piece of bread.

Nutrition Facts

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