Tapas Spanish Beginner
February 10, 2015
1In a small bowl, Combine the cheese with herbs, garlic and other selected flavors.
2Mix well, then spoon into peppers.
3Serve and enjoy!
3-4 Piquillo peppers (peeled roasted red peppers)
1 / 2 cup soft fresh cheese (For example, Philadelphia)
assortment of fresh and dried herbs, garlic, etc.