Cooking: Peruaans

Crab meatballs with spicy sauce

Potato balls with pepper cream sauce

Cassava balls with mozzarella filling

Butifarras

Fried squid with special mayonnaise

Squid with tartar sauce

Choros a la chalaca

Stuffed peppers

Shrimp in a sweet low

Mixture of crab meat and potatoes in seaweed

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