The Kitchen - Bolivian Fricasse
00DifficultyIntermediate
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Yields1 Serving
Prep Time15 minsCook Time25 minsTotal Time40 mins
 pork
 200 gram yellow peppers
 garlic
 cumin 1 / 2 teaspoon
 1 teaspoon pepper
 aardappelmeel 450 gram
 450 gram gekookte Fashion
 4 onions
 Water
 salt
1

Chop the onions and brown together with the garlic and yellow pepper, in a pot with minced pork.

2

Add the water to cook until done.

3

Spice up everything and serve with potato.

CategoryCooking

Ingredients

 pork
 200 gram yellow peppers
 garlic
 cumin 1 / 2 teaspoon
 1 teaspoon pepper
 aardappelmeel 450 gram
 450 gram gekookte Fashion
 4 onions
 Water
 salt
Bolivian Fricasse