EmailTweet 0 Full-screen Stuffed avocado Salads Cararibisch Beginner February 1, 2015 Directions 1Wash and dry avocado. 2Cut into halves. 3Prepare the chicken or fish salad for by removing bones. 4Add the remaining ingredients and fill avocado halves. 5Serve as an appetizer. Ingredients 2 ripe avocados 1 pond vis of kip ½ cup mayonnaise 1 chopped onion 1½ bell pepper 2 el celery close full screen 00:00