EmailTweet 0 Full-screen Uruguayan stew Meat Uruguayaans On Average February 11, 2015 Directions 1Put the chopped vegetables, a handful of peas or beans, diced bacon and other sausages and black pudding in a pot to cook. 2Once cooked, add the noodles and let it 5 minutes more cooking. 3It is sprinkled with cheese before serving. Ingredients Uruguayan stew Chickpeas Specs Sausage Worst Noodles Cheese close full screen 00:00