4 cups of espresso coffee
condensed milk
4 ice cubes
1
Pour a layer of condensed milk 2 cm in the glass.
2
Then pour gently with the help of a spoon 2 cups of espresso coffee on the condensed milk.
3
Do 4 ice cubes in the blender with the remaining coffee.
4
Blend until it is foamy.
5
Pour this mixture over the espresso layer.