The Kitchen - Cakes of orange
00DifficultyIntermediate
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Yields1 Serving
Prep Time10 minsCook Time30 minsTotal Time40 mins
 flower 3 (wineglass size)
 1 packet of yeast
 sugar 2
 1/2 mild olive oil
 peel 1 orange
 juice 2 of 3 oranges
1

Whisk all ingredients together. We must have the mass as in a normal cake, not make too thick and not too liquid.

2

In the oven mount 180 º for about thirty minutes.

3

I recommend this to fill with pastry cream or raspberry jam.

CategoryCookingTags

Ingredients

 flower 3 (wineglass size)
 1 packet of yeast
 sugar 2
 1/2 mild olive oil
 peel 1 orange
 juice 2 of 3 oranges
Cakes of orange