4 bi-color maïskolven
1 / 3 cup chopped fresh coriander leaves
1 small red onion, chopped
1 small avocado, mince
250 g cherry tomatoes, quartered
1 / 4 cup lemon juice
2 tablespoons olive oil
1
Bring a pot of water to a boil over high heat.
2
Add corn kernels to.
3
Cook for 3 up to 4 minuten of early corn is gaar.
4
Drain. Rinse under cold water.
5
Combine corn, coriander, ui, avocado, tomato, lime juice and oil in a large bowl together.
6
Season with salt and pepper.
7
Serve.
Ingredients
4 bi-color maïskolven
1 / 3 cup chopped fresh coriander leaves
1 small red onion, chopped
1 small avocado, mince
250 g cherry tomatoes, quartered
1 / 4 cup lemon juice
2 tablespoons olive oil