Rice with sausage

      

February 8, 2015

Directions

1Prepare a sauce with onion, garlic and chopped peppers.

2When it is cooked, we add the rice, pigment, water and salt.

3Add the sausage diced.

4Cooking and garnish with paprika and petit pois.

Ingredients

1 kg of rice

1 packet of sausages

6 cups water

1 ui

2 cloves of garlic

1 pepper

Pea (Optional)

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