Preheat the oven to 180 degrees.
Yields 1 Serving Servings Quarter (0.25 Servings) Half (0.5 Servings) Default (1 Serving) Double (2 Servings) Triple (3 Servings) Prep Time 10 minsCook Time 40 minsTotal Time 50 mins 3 cups flour
2 cups sugar
1 tablespoon baking powder
4 Owner
1 kopje coconut milk
1 teaspoon vanilla extract
1 cup butter
50g grated coconut
1 Preheat the oven to 180 degrees.
2 Begin with the melting of the butter and mixed with the sugar.
3 Add the eggs and vanilla extract.
4 Slowly add the baking powder and flour
7 Add coconut extract and grated coconut to the mix.
8 Pour the mixture into a pre-greased cake tin and bake for about [ 40 minutes 180 degrees.
9 Sprinkle the cake with grated coconut.
Ingredients 3 cups flour
2 cups sugar
1 tablespoon baking powder
4 Owner
1 kopje coconut milk
1 teaspoon vanilla extract
1 cup butter
50g grated coconut
Directions 1 Preheat the oven to 180 degrees.
2 Begin with the melting of the butter and mixed with the sugar.
3 Add the eggs and vanilla extract.
4 Slowly add the baking powder and flour
7 Add coconut extract and grated coconut to the mix.
8 Pour the mixture into a pre-greased cake tin and bake for about [ 40 minutes 180 degrees.
9 Sprinkle the cake with grated coconut.
