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The Kitchen - Bean and garlic sauce
00DifficultyBeginner
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Yields1 Serving
Prep Time1 hr
 2 cups cooked or canned pinto beans, leaked
 1 / 4 cup mayonnaise or dressing
 1 clove of garlic, mince
 1 1 / 2 teaspoons of New Mexico or Ancho chili powder and black pepper
1

Mix all ingredients in a medium bowl

2

Cover and refrigerator 1 hour

3

Serve with tortilla chips

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Ingredients

 2 cups cooked or canned pinto beans, leaked
 1 / 4 cup mayonnaise or dressing
 1 clove of garlic, mince
 1 1 / 2 teaspoons of New Mexico or Ancho chili powder and black pepper
Bean and garlic sauce
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