chicken
cilantro
ui
Creole
garlic
salt
Sauce 57
mustard
soy sauce
laurel
pepper
curry
dressing
oil
tomato
1
Chop all the vegetables into small pieces.
2
Cut the chicken into several pieces.
3
Fry the chicken pieces and then add the vegetables.
4
Cooking for 15 minutes and serve with rice.
CategoryPoultryCookingVenezuelan
Ingredients
chicken
cilantro
ui
Creole
garlic
salt
Sauce 57
mustard
soy sauce
laurel
pepper
curry
dressing
oil
tomato