270 gram flour
1 1/4 of brown sugar
1 bag of yeast
2 proteins
1 / 2 size sweet oil
1 part of milk
a dash of hazelnut liqueur (Optional)
pears
chocolate
1
Mix all ingredients except pears and chocolate.
2
Beat well and fill the bags for muffins, put a little chocolate and pear in each of them.
3
In the oven mount 180 degrees 12-15 minutes.
Ingredients
270 gram flour
1 1/4 of brown sugar
1 bag of yeast
2 proteins
1 / 2 size sweet oil
1 part of milk
a dash of hazelnut liqueur (Optional)
pears
chocolate