Fried pumpkin

      

February 8, 2015

Directions

1Cook the pumpkin and make puree.

2Gradually add the butter, salt, sugar, flour and eggs and mix.

3Make it form.

4Behind in the pan

Ingredients

1 kg of sweet pumpkin

1 tablespoon butter

1 teaspoon salt

4 tablespoons sugar

4 tablespoons flour

2 Owner

Oil for frying

close full screen
00:00