Uruguayan Mojo


February 11, 2015


1All ingredients in a bowl and let stand for a few days.

2Can also be used for the placing of cooking oil on flavor.


250 cl of extra virgin olive oil

1 tablespoon capers

2 teaspoons minced garlic

1 tablespoon chopped black olives

1 tablespoon chopped green onions

1 tablespoon black peppercorns