1 tablespoon yeast
1 1 / 2 kop warm water
2 / 3 cup butter
2 / 3 cup sugar
1 cup mashed potatoes
6 1 / 2 flower
2 Owner
1 teaspoon salt
Chocolate bath:
1 cup butter
1 tablespoon cocoa
1 1 / 2 sugar
1 / 4 milk
1
Put all ingredients (apart from those of the chocolate) In a large bowl, where you can then knead, mix everything together until a soft dough and let it ripen.
2
After ripening stretch the dough 1 cm high and with a glass circles with your finger to make the hole in the middle to look like some donuts.
3
Fry on a low heat.
4
Bath of chocolate in a saucepan over low heat.
5
You put butter, sugar, cocoa and milk into the pan until the liquid chocolate mass is.
6
Shell containing the donuts.
CategoryBunsCookingBoliviaans
Ingredients
1 tablespoon yeast
1 1 / 2 kop warm water
2 / 3 cup butter
2 / 3 cup sugar
1 cup mashed potatoes
6 1 / 2 flower
2 Owner
1 teaspoon salt
Chocolate bath:
1 cup butter
1 tablespoon cocoa
1 1 / 2 sugar
1 / 4 milk