2 cloves of garlic
2 bunches of parsley
1 tablespoon dried oregano
teaspoon ground pepper
Paprika
1 teaspoon hot curry
1 cup basil
salt
Olive Oil
1
Take the garlic, a few bunches of parsley and chop carefully.
2
Put everything in a bowl and add dried oregano, chili, paprika, spicy curry, chopped basil and salt to taste
3
Pour in the olive oil that covers everything.
4
Can change the proportions of the ingredients, if desired.
5
This mojo is used, and to eat only bread for grilled meats.
CategoryMeatCookingUruguayaans
Ingredients
2 cloves of garlic
2 bunches of parsley
1 tablespoon dried oregano
teaspoon ground pepper
Paprika
1 teaspoon hot curry
1 cup basil
salt
Olive Oil